FoodTrak

Business OpsFebruary 18, 2019

The FOOD-TRAK® System by System Concepts, Inc. (SCI), is a comprehensive food and beverage management system enabling Indian gaming operations to improve F&B, purchasing and accounting efficiencies; reduce cost of goods and increase asset security. Indian casinos select the FOOD-TRAK System for its outstanding capabilities and SCI’s implementation, training and support services. Since its establishment in 1980, the company’s objective has been to provide solutions leading to effective control of food and beverage operations and the maximization of food and beverage profits for over 10,000 clients worldwide.

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Post Restaurant Survey
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The following survey has been designed to gather information from our customers to assist in making better business decisions. The survey is fillable for each restaurant to customize with their name. Access the survey by clicking the link...

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Rec Trac 10.3 Quick Reference Guide
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Revised Credit Memo Process Impacts on GLAC & Incentives from US FOODS

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25% Healthy Items for FMWR Quick Serve Operations Standard

All Quick serve FMWR operations menus must contain at least 25% of selections that meet healthy criteria as outlined below: Entrees 500...

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IMCOM G9 debuts Charging Station in conjunction with Healthy Army Communities

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