25% Healthy Items for FMWR Quick Serve Operations Standard
Business OpsFebruary 18, 2019
All Quick serve FMWR operations menus must contain at least 25% of selections that meet healthy criteria as outlined below:
Entrees
- 500 calories or less
- < 40% calories from total fat
- ≤ 10% calories from saturated fat
Dairy & Milk Alternatives
- Fat free or 1% milk (both flavored and unflavored)
- Fortified soy, almond or rice milk with < 12 g sugar per serving
- Fat free or low-fat yogurt*
- Fat free or low-fat cottage cheese
Fruits and Vegetables
- Fresh whole fruit
- Fruit canned in water or 100% juice with no added sugars
- 100% juice (fruit/vegetable) with no added sugar
- Fresh or frozen vegetables with no added fat, sugar, or sauces
Nuts and Seeds
- No added fat (chocolate, oils) or sugar
Snacks
- 200 calories or less per serving
- < 40% calories from total fat
- ≤ 10% calories from saturated fat
- ≤ 35% calories from sugar (added and naturally occurring)
Beverages
- ≤ 25 calories per each 8 ounce serving (excludes fruit juice and milk)
- < 25% calories from (natural) sugar
- No added caloric sugar (sucrose, HFCS, etc.)
- 100% juice – fruit and vegetable with no added sugar
- Milk and milk alternatives as noted in the Dairy Category
